5 Common Whipped Cream Dispenser Issues

Using a whipped cream dispenser is all fun and games until midway, you come across an issue beyond your knowledge. Have you ever encountered an issue while using your whipped cream dispenser and gave up feeling disappointed? Well, here are you answer to ¨how to fix a whipped cream can¨:

1. Gas related issue in whipped cream dispenser

While using a whipped cream dispenser, one of the most common issues that one may come across is a gas related issue. Under normal circumstances, N2O or Nitrous Oxide is used to whip creams in the dispensers. Unfortunately, at times people end up using CO2 or Carbon Dioxide, which is used to create soda water from water, instead. This gives the cream a bubbly consistency and also tastes metallic. Therefore, make sure that you are using nitrous oxide only, and it is strongly advised that you avoid using carbon dioxide as an alternative.

2. Runny or watery whipped cream

Runny or watery whipped cream is another issue that people come across while using a whipped cream dispenser. This is normally caused by the dispenser, not shaking or shaking insufficiently before releasing the cream. The more you shake, the better thicker the whipped cream will be. However, there is a limit to that too. Over-shaking can result in the whipped cream becoming solid in place of remaining semi-solid. Make sure that you shake just the right amount and avoid any leaks too. Use a good quality whipped cream dispenser, like the one brought to you by Whip World.

3. Cream inside dispenser not releasing

Another common problem that many come across is that not all the cream inside the whipped cream dispenser gets discharged. This is possible under two circumstances only: either there is little to no cream left inside the dispenser, or the cream has become solid due to over shaking. The only way to combat this problem is by getting a good quality whipped cream dispenser from Whip World.

4. Cream whipper does not open

Sometimes you might come across a situation when your whipped cream dispenser won't open. This might happen if the thread on the whipper's top becomes twisted or captured. Just run the dispenser's top under warm water and use a rubbed shelf liner for better grip. The warm water will loosen the head, and the rubber shelf liner will make it easier to open the lid.

5. Inconsistency in the cream coming out

If you face inconsistency issues in the cream that gets discharged from the dispenser, make sure to clean your dispenser thoroughly. Carefully open every part and clean it inside out. This will solve your problem!

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